We offer a wide selection of fruits and vegetables that number up to 35,000 types. In a year, we export from our four main processing and sourcing offices in Angamaly, Trivandrum, Bangalore, and Mumbai. We make sure that our food products are packaged well in its freshest state, prepared in the most hygienic environment, and shipped via air and sea in an organized logistics system. Our main destinations are UAE, Qatar, Kuwait, Muscat, Bahrain, Dammam, Riyadh, Jeddah, and Malaysia. We export 30% of our fruits and vegetables to Dubai and Abu Dhabi. For fruits, we mainly distribute various kinds of bananas, mangoes, grapes, pomegranate, jack fruit, pineapple, papaya, musambi, and kinnow. For vegetables, the major portions are green banana, tindly, chow chow, cluster beans, drumstick, ladies finger, green chilli, onion, carrot, capsicum, pumpkin, snake gourd, and bitter gourd.
